THE LITERATURE

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The magnetic treatment of water is becoming an important alternative to the chemical treatment in preventing a scale formation in industrial and some other commercial water systems (e.g. heating boilers). Scale deposits increase operating and maintenance costs by lowering the flow capacities and increasing the energy consumption of pumps in cool water systems and by lowering the heat transfer in hot water systems with heat exchangers and evaporators.
Article in press
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The effects of water treatment vs. magnetically treated water (MTW)) on the performance (body weight gain, feed intake, feed conversion ratio (feed/gain)) from day to 32 days of age, water consumption (WC) and Water: feed consumption ratio (WFR) during the first three weeks of age (starter phase), carcass composition at 32 days of age, and antibody responses to SRBS antigens of sexed broiler chickens were investigated.
S. Al-Mufarrej, H.A. Al-Batshan, M.I. Shalaby and T.M. Shafey
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Physical Water Treatment for the Mitigation of Mineral Fouling in Cooling-Tower Water Applications
Paul Watkinson, Hans Müller-Steinhagen, and M. Reza Malayeri
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It has been found out that the magnetic field stimulates the development of the germ and leads to increasing the germination energy and germination. A hypothesis about the explanation of the results obtained has been proposed, especially about the stimulating effect of the magnetic field treatment.
Anna Aladjajivan, Teodora Yliewa
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The paper presents two large-scale observations of magnetic treatment of industrial water, aimed at investigating changes in the formation of deposits
H. Niewodniczanski Institute of Nuclear Physics, Radzikowskiego 152, 31-342 Krakow, Poland
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It has been established that the nickel sulfate dissolving rate depends on the magnetic treatment of bidistilled water. When water is passed through a magnetic field of a strength of 600 and 3000 G more than five times, the rate increases by 3-5%. Passing water solutions of organic substances through a magnetic field testifies to some changes in the spectrum of their luminescence. A hypothesis was proposed to account for the observed magnetic field effects (MFE). It unambiguously explains these and other numerous experimental data on water magnetization.
N.L.Lavrik and V.M.Andreevsky
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Abstract Research and practical tests indicate that incoming city water may be conditioned by exposure to a magnetic field, altering the crystallization habit of calcium, so as to inhibit scaling of boiler systems, pipes, valves, and processing equipment.
F. Y. Ishihara and S. M. Bradley
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Issues in energy and sustainable development
Stephen R. Connors
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Carbon Capture and Sequestration: Potential Environmental Impacts
Paul Johnston, David Santillo
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This report provides information on the serious impact of air pollution on the health of people living in Toronto
Toronto Public Health
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Unfinished Business: Why the Acid Rain Problem Is Not Solved
Clean Air Task Force
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Critical Role Concerning Environmental Trends, and the Unnecessary Energy Crisis
Dr. Thomas Bearden
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Non-Chemical Technologies for Scale and Hardness Control
Federal Technology Alert
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Advanced magnetic treatment of fluids in service of the sugar industry, cost benefiting sugar-mills worldwide industry, cost benefiting sugar-mills worldwide.
Stefan Zawistowski, Jan Hormoza, Mundimex
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